SHRIMP IN BUTTERY GARLIC SAUCE
Yuuummmm.....shrimps in a flavorful buttery garlic sauce. One of my husbands favorite meals. What could be better, it is perfect served over hot pasta.
Provided by Baby Kato
Categories Seafood
Time 15m
Number Of Ingredients 11
Steps:
- 1. Heat the oil and butter in a large pan, over medium high heat.
- 2. Add the garlic, red pepper & shrimp.
- 3. Cook for 2 minutes, stirring constantly, until the shrimp turns pink.
- 4. Increase the heat to high and add the lemon juice, sherry, pepper flakes, salt and pepper.
- 5. Bring to a boil and serve over hot pasta, garnish with parsley.
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