SHRIMP DIP

Shrimp Dip image

I took several dip recipes and took the things that I liked from each of them. This is what I came up with. It is very rich, but tastes very good.

Provided by Joyce Lowery

Time 1h

Number Of Ingredients 10

Ingredients

1/2 tsp louisiana hot sauce
2 tsp lemon juice
1/2 tsp black pepper
1/4 tsp salt
1/4 tsp garlic salt
2 can(s) shrimp, drained
1/2 yellow onion, chopped fine
1/4 lb margarine, softened
8 oz cream cheese, softened
4 Tbsp mayonnaise

Steps:

1. Drain and rinse the shrimp. Soak the drained shrimp in the lemon juice and the hot sauce.
2. Add the seasonings. Do this step the day before serving the dip. Keep in the refrigerator.
3. Combine all ingredients, except shrimp, with a mixer.
4. Add shrimp, and mix a little. Chill. Serve with crackers or Fritos.

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