SHRIMP BRUSCHETTA

Shrimp Bruschetta image

Make and share this Shrimp Bruschetta recipe from Food.com.

Provided by Pam-I-Am

Categories Spreads

Time 30m

Yield 24 serving(s)

Number Of Ingredients 11

Ingredients

1 lb cooked shrimp, finely chopped
2 teaspoons Old Bay Seasoning
1/4 teaspoon garlic powder
1 plum tomato, finely chopped
2 tablespoons green onions, finely chopped
1 teaspoon olive oil
1 egg white
1 loaf French baguette, cut into 1/2-inch slices
2 tablespoons mayonnaise
2 tablespoons olive oil
kosher salt

Steps:

Mix shrimp with Old Bay®, garlic powder, tomato, green onion, 1 teaspoons olive oil and egg white in a medium bowl. Stir until well blended.
Place bread slices on a baking sheet and brush lightly with the 2 Tbs olive oil. Sprinkle lightly with kosher salt. Broil until lightly toasted.
Remove from oven and change oven setting to 350°F on bake.
Spread toasted slices lightly with mayonnaise. Spoon shrimp mixture evenly over bread slices.
Bake at 350°F 8-10 minutes, or until thoroughly heated and lightly browned.
Makes 24 single servings.

Nutrition Facts : Calories 95, Fat 2.6, SaturatedFat 0.4, Cholesterol 37.1, Sodium 183.5, Carbohydrate 11.5, Fiber 0.7, Sugar 0.2, Protein 6

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