SHRIMP AND WHITE BEAN SALAD

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Shrimp and White Bean Salad image

This is a simple and tasty salad to have for lunch or as a side at dinner.

Provided by SMCOLLAR

Categories     Salad     Seafood Salad Recipes     Shrimp Salad Recipes

Time 4h15m

Yield 6

Number Of Ingredients 9

1 (16 ounce) package frozen cooked shrimp, thawed and tails removed
1 (14 ounce) can cannellini beans, drained and rinsed
1 cup cherry tomatoes, coarsely chopped
½ cup diced red onion
2 tablespoons olive oil
2 tablespoons red wine vinegar
1 tablespoon Italian seasoning
1 teaspoon garlic salt
6 cups salad greens

Steps:

  • Toss the shrimp, cannellini beans, cherry tomatoes, and diced red onion together in a bowl.
  • Whisk the olive oil, red wine vinegar, Italian seasoning, and garlic salt together in a small bowl until well blended; drizzle over the shrimp mixture and toss to coat. Cover the bowl with plastic wrap and chill in refrigerator 4 hours to overnight.
  • Put the salad greens in a salad bowl, and top with the chilled shrimp mixture to serve.

Nutrition Facts : Calories 189.7 calories, Carbohydrate 14.2 g, Cholesterol 147.6 mg, Fat 5.9 g, Fiber 4.6 g, Protein 19.7 g, SaturatedFat 0.9 g, Sodium 625.9 mg, Sugar 1 g

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