SPAGHETTI WITH WALNUTS, RAISINS & PARSLEY

Spaghetti with walnuts, raisins & parsley image

Use up leftover Christmas fruit and nuts in this superhealthy and super quick meal

Provided by Good Food team

Time 25m

Number Of Ingredients 8

Ingredients

300g spaghetti
2 tbsp olive oil
2 onions , sliced
5 tbsp raisins or sultanas
250ml chicken or vegetable stock
50g parmesan , grated
5 tbsp chopped walnuts
small bunch flat-leaf parsley , finely chopped

Steps:

Cook the pasta in boiling water, following pack instructions. Meanwhile, heat the oil in a frying pan and cook the onions until soft and golden brown - about 8-10 mins. Add the raisins and stock and cook for 2-3 mins until hot through. Toss with the pasta, Parmesan, walnuts and parsley.

Nutrition Facts : Calories 526 calories, Fat 19 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 74 grams carbohydrates, Sugar 19 grams sugar, Fiber 4 grams fiber, Protein 18 grams protein, Sodium 0.44 milligram of sodium