SHERRIE'S CRANBERRY ORANGE MANGO CHUTNEY

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SHERRIE'S CRANBERRY ORANGE MANGO CHUTNEY image

Categories     Condiment/Spread     Fruit     Side     Sauté     Cocktail Party     Super Bowl     Vegetarian     Backyard BBQ     Healthy

Yield 3 cups

Number Of Ingredients 14

2 c. peeled sliced mango
1/2 c. vinegar
1/2 c. + 2 t. brown sugar
1/2 c. shredded cranberries
2 T. Chopped onion
1 small hot pepper pod, finely chopped (food processor)
1 T. ginger powder
1/4 t. salt
1/4 t. powdered mustard
1/4 t. grated orange peel
1 T. finely diced cilantro
1/4 c. whole almonds, chopped
1/4 t. chopped garlic
1/4 t. sweet curry

Steps:

  • Combine ingredients in medium saucepan, slowly bring to a medium boil and simmer for 30 minutes. The chutney can be served warm or cold, it should be refrigerated or canned.

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