SHEPHERD'S PIE

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Shepherd's Pie: Classic Holiday comfort food

Provided by McCormick

Time 55m

Number Of Ingredients 6

1 pound Ground Beef
1 package McCormick® Brown Gravy Mix
1 cup Water
4 Servings Instant Mashed Potatoes
2 cups Frozen Peas and Carrots, Thawed
McCormick® Parsley Flakes, (optional)

Steps:

  • Preheat oven to 350°F. Brown ground beef in large nonstick skillet on medium-high heat. Drain fat.
  • Mix Gravy Mix and water in small bowl. Pour over beef. Bring to boil. Add peas and carrots. Reduce heat to low; simmer 5 minutes. Transfer meat mixture to 1 1/2-quart baking dish. Top with mashed potatoes.
  • Bake 30 minutes or until gravy bubbles and potatoes are slightly browned. Sprinkle with parsley, if desired.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #beef     #dietary     #low-carb     #ground-beef     #low-in-something     #meat

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