LUCY'S COFFEE CAKE

Lucy's Coffee Cake image

Make and share this Lucy's Coffee Cake recipe from Food.com.

Provided by pines506

Categories Breads

Time 55m

Yield 1 cake

Number Of Ingredients 10

Ingredients

1 3/4 cups all-purpose flour
1 cup sugar
1/4 teaspoon salt
2 teaspoons baking powder
1/4 cup shortening
1/4 cup butter
2 eggs
1 cup milk
1 teaspoon vanilla
1 grated orange, rind of

Steps:

In a bowl, combine flour, sugar, salt and baking powder.
Cut in shortening and butter until mixture resembles coarse meal.
Set aside 1/2 cup of the mixture of the crumb topping.
In a seaprate bowl, beat eggs.
Stir in milk, vanilla and orange peel until well-mixed.
Beat in flour mixture until blended.
Turn batter into a greased 8-inch square pan.
Batter will be runny.
Top with crumb topping.
Bake at 350 for 35-40 minutes or until tester comes otu clean.
Serve warm or cold.

Nutrition Facts : Calories 2749.6, Fat 118.2, SaturatedFat 51, Cholesterol 579.2, Sodium 1898.7, Carbohydrate 381.8, Fiber 5.9, Sugar 201.8, Protein 43.7