Shepherd's Pie: Classic Holiday comfort food
Provided by McCormick
Time 55m
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Brown ground beef in large nonstick skillet on medium-high heat. Drain fat.
- Mix Gravy Mix and water in small bowl. Pour over beef. Bring to boil. Add peas and carrots. Reduce heat to low; simmer 5 minutes. Transfer meat mixture to 1 1/2-quart baking dish. Top with mashed potatoes.
- Bake 30 minutes or until gravy bubbles and potatoes are slightly browned. Sprinkle with parsley, if desired.
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