SAUTEED PARMESAN ZUCCHINI & YELLOW SQUASH

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Sauteed Parmesan Zucchini & Yellow Squash image

A fabulous way to cook fresh summer squash. Onions and garlic provide so much flavor. They almost give this easy side a sweetness. Parmesan cheese on top adds a touch of savoriness to the dish. The zucchini and summer squash is nice and tender. This will for sure become a favorite with your family.

Provided by Lynelle Caldwell

Categories     Vegetables

Time 15m

Number Of Ingredients 7

2 Tbsp olive oil, extra virgin
2-3 clove garlic, minced
1 white onion
3 small zucchini
3 small yellow squash
1/4 c grated Parmesan cheese
salt & pepper, to taste

Steps:

  • 1. Heat olive oil in 10" sauté pan. Add garlic and cook for a couple of seconds.
  • 2. Add onions and cook a couple of seconds.
  • 3. Add zucchini and yellow squash.
  • 4. Stir and cook until onions are soft and squash is browned.
  • 5. Take off the heat and toss in Parmesan cheese. Sprinkle with salt and pepper.
  • 6. A great side for grilled chicken.

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