SESAME CHICKEN DIP
This dip is really easy to make and super yummy! It's supposed to be an appetizer but sometimes I make it and we just have it for dinner. If you mix the cream cheese in instead of layering, it would be really good over rice as well.
Provided by Sherene Bush
Categories Meat Appetizers
Time 1h30m
Number Of Ingredients 10
Steps:
- 1. In a zip top bag combine cooked shredded chicken, garlic, sesame oil, soy sauce and water chestnuts. Allow to marinate for 1 hour.
- 2. Spread softened cream cheese on platter (I mix just a bit of the marinade with the cream cheese to flavor it a bit).
- 3. Sprinkle with chicken mixture (including juice from marinade), chopped spinach and green onions, sliced fine.
- 4. Drizzle with sweet & sour sauce. Refrigerate until ready to serve. Serve with wheat crackers.
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