SECRET INGREDIENT BURGERS
Bacon & Cheddar Chipotle Flavored Mashed Potatoes add a little kick to these burgers two different ways. A whole new approach to meat and potatoes!
Provided by Idahoan
Categories Trusted Brands: Recipes and Tips Idahoan®
Yield 4
Number Of Ingredients 4
Steps:
- Mix 1/2 of the package of dry mashed potatoes in burger.
- Prepare the other half of the package of mashed potatoes with 1 cup hot water and let cool to room temperature.
- Once cooled, add cheese and diced peppers, if using, and mix thoroughly.
- Form 8 thin burger patties.
- Place 2 tablespoons of mashed potatoes on top of each of 4 of the patties. Top with another patty and seal edges.
- Using your favorite method (we like the grill), cook to desired doneness.
Nutrition Facts : Calories 350.7 calories, Carbohydrate 7.4 g, Cholesterol 99.3 mg, Fat 20.3 g, Fiber 1 g, Protein 33 g, SaturatedFat 10.8 g, Sodium 342.7 mg, Sugar 0.4 g
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