SCALLOP AND PINEAPPLE KABOBS
It's time to do some grilling! (You could also cook these on a griddle if you don't have a grill). If you love scallops and love pineapples, you'll LOVE this recipe :) ENJOY! Note: Preparation includes 15 minute marinating time.
Provided by StrikingEyes00
Categories Pineapple
Time 28m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- For dressing, combine lime peel and juice, cilantro, jalapeno, sugar, 1/2 tsp salt, and 1/2 tsp pepper.
- Whisk in oil and set aside.
- Combine scallops pineapple, and avocado. Toss with 2 Tbsp of the dressing; reserve remaining.
- Marinate 15 minutes; stirring often.
- Thread pieces on four 12-inch skewers.
- Grill on greased rack directly over medium-high heat for 4 minutes, turn, and heat 4 more minutes.
- Serve with remaining dressing.
Nutrition Facts : Calories 617.2, Fat 52.1, SaturatedFat 4.8, Cholesterol 39.6, Sodium 783.5, Carbohydrate 19.4, Fiber 7.4, Sugar 5.9, Protein 22.6
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