Provided by My Food and Family
Categories Home
Time 20m
Yield Makes 5 servings.
Number Of Ingredients 6
Steps:
- Cook links as directed on package. Meanwhile, heat oil in separate skillet on medium-high heat. Add vegetables; cook and stir 8 to 10 min. or until crisp-tender.
- Cut each link into 4 pieces. Stir into vegetable mixture; cover. Simmer on low heat 2 min.
- Spoon onto tortillas; top with cheese. Fold tortillas in half.
Nutrition Facts : Calories 330, Fat 14 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 10 mg, Sodium 730 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 18 g
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