SAUCY SHRIMP AND SCALLOPS (BONEFISH GRILL)

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SAUCY SHRIMP AND SCALLOPS (BONEFISH GRILL) image

Categories     Shellfish

Yield 1 dish

Number Of Ingredients 13

2oz butter
1 tbsp garlic, minced
1 green onion, chopped
10 kalmata olives, 1/2 pieces
2 tbsp sundried tomatoes, julienne
3 oz shrimp (small count)
3 os bay scallops
2 tbsp lemon juice
1/4 cup clam juice
3 tbsp feta cheese, crumbles
2 tbsp chopped parsley
salt and pepper
crusty bread

Steps:

  • 1. heat butter in a saute pan. add garlic and green onions and saute until the aroma fills the air. 2. add kalmata olives and sundried tomatoes - cook for 30 seconds. 3. add shrimp and scallops, salt and pepper, and saute until firm - do not overcook. 4. add lemon juice, clam juice and feta cheese - bring to a simmer. 5. pour into heated serving dish. 6. sprinkle with chopped parsley. 7. serve with crusty bread

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