PEPPERONI DIP #2

Pepperoni Dip #2 image

Make and share this Pepperoni Dip #2 recipe from Food.com.

Provided by weekend cooker

Time 3h20m

Yield 2-3 cups, 6-8 serving(s)

Number Of Ingredients 8

Ingredients

1 (6 ounce) package pepperoni
1 bunch fresh green onion, thinly sliced
1/2 red sweet bell pepper, finely chopped
1 medium tomatoes, finely chopped
1 (14 ounce) jar pizza sauce
1 (12 ounce) package shredded mozzarella cheese
1 (8 ounce) package cream cheese, cubed
1 (8 ounce) package sharp cheddar cheese

Steps:

Chop pepperoni into very small pieces and place in slow cooker.
Add green onion, bell pepper, tomato, and pizza sauce and stir well.
Cover and cook on low for 3 hours.
Stir in mozzarella cheese, cream cheese, and cheddar cheese, until all the cheeses melts.
Serve with wheat crackers, or tortilla chips.

Nutrition Facts : Calories 646.5, Fat 51.3, SaturatedFat 28.5, Cholesterol 159.1, Sodium 1525.4, Carbohydrate 14.2, Fiber 1.6, Sugar 8.4, Protein 32.5