This was the bomb. I couldn't even tell it came from a cake mix. Recipe courtesy of Taste of Home Fast Fixes with Mixes.
Provided by AmyZoe
Categories Dessert
Time 1h
Yield 16 serving(s)
Number Of Ingredients 12
Steps:
- In a mixing bowl, combine the cake mix, water, egg whites, oil, and vanilla.
- Beat on low for 2 minutes.
- Stir in white chocolate. Pour into a greased 13x9x2 inch baking pan.
- Bake at 350 for 25 to 30 minutes or until a toothpick inserted near the center comes out clean.
- Cool for 5 minutes.
- Meanwhile, in a microwave or heavy saucepan over low heat, melt chocolate chips and butter and stir until smooth.
- Carefully spread over warm cake. Cool completely.
- In a mixing bowl, beat frosting. Stir in white chocolate and vanilla. Fold in whipped topping and frost cake. Store in the refrigerator.
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