My son, Jeffrey, discovered this recipe and shared it with me because he knows I'm also fond of easy and tasty meals from the grill. The Southwestern seasonings make the sandwiches spicy and very flavorful.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Flatten chicken breasts to 1/2-inch thickness. Rub both sides with oil. Combine seasonings; sprinkle on both sides of chicken. , Grill, uncovered, on an oiled rack over medium-hot heat or broil 4 in. from the heat for 6-7 minutes on each side or until a thermometer reads 170°. Let stand for 2 minutes or until cheese is melted., Brush rolls with butter; grill or broil just until toasted. Place lettuce, tomato and chicken on rolls; top with salsa or picante sauce if desired.
Nutrition Facts : Calories 322 calories, Fat 15g fat (7g saturated fat), Cholesterol 41mg cholesterol, Sodium 494mg sodium, Carbohydrate 30g carbohydrate (3g sugars, Fiber 1g fiber), Protein 15g protein.
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