SALSA SOUR CREAM CHICKEN

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Salsa Sour Cream Chicken image

I found this on the web a few months ago when I was looking for low-fat meals and I LOVED it!! Amazingly good and very easy!!

Provided by dgpat

Categories     Chicken

Time 40m

Yield 4 serving(s)

Number Of Ingredients 4

4 boneless skinless chicken breasts
1 package taco seasoning mix
1 cup salsa
1/4 cup sour cream (I use the fat-free)

Steps:

  • Place chicken breasts in a lightly greased shallow baking dish; season with the taco seasoning mix.
  • Pour the salsa over the chicken.
  • Bake at 350° for 35 to 45 minutes, or until chicken is tender.
  • When ready to serve, remove the chicken from the pan, stir sour cream into salsa, then return chicken.
  • Serve salsa sour cream chicken with a big tossed salad and Spanish rice.
  • This chicken breast recipe serves 4.
  • (I did this with chicken thighs- bone in- and just removed the skin before cooking- came out fine,-- so any piece of chicken can be used-also just used plain rice- it tastes good enough!).

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