DOUBLE CORN SNACK

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Double Corn Snack image

From Betty's Soul Food Collection... A bunch of crunch, a sprinkle of chili spices, and you've got a snack that pleases everyone...every time! Better still, it only takes 15 minutes to whip up!

Provided by Betty Crocker Kitchens

Categories     Snack

Time 1h

Yield 24

Number Of Ingredients 7

6 cups Kix® cereal
6 cups Corn Chex™ cereal
1/4 cup butter or margarine*
1 teaspoon chili powder
3/4 teaspoon garlic powder
3/4 teaspoon ground cumin
1/3 cup grated Parmesan cheese

Steps:

  • Heat oven to 300°F. In large bowl, mix cereals; set aside.
  • In 1-quart saucepan, heat butter, chili powder, garlic powder and cumin over medium heat, stirring occasionally, until butter is melted. Pour over cereal mixture in bowl, stirring until evenly coated. Immediately sprinkle with cheese, stirring until evenly coated. Spread mixture in ungreased large roasting pan.
  • Bake 30 minutes, stirring every 10 minutes. Cool completely, about 15 minutes. Store in airtight container.

Nutrition Facts : Calories 80, Carbohydrate 12 g, Cholesterol 5 mg, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 150 mg, Sugar 1 g, TransFat 0 g

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