Make and share this Sadie Mae's Fried Zucchini & Yellow Squash recipe from Food.com.
Provided by Kim Weimer
Categories Vegetable
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Slice the first three ingredients into 1/4" round slices.
- In a small bowl beat eggs with a little salt and pepper.
- Place flour on a dinner size plate.
- Dredge the squash and onions in the eggs and then lightly flour.
- In a large skillet heat about 1/4-inch olive oil.
- Lay in a single layer the pieces of squash and onion.
- Fry until tender and golden brown.
- Repeat until all the squash and onions are fired.
- Sprinkle with a little more salt and pepper.
Nutrition Facts : Calories 305.9, Fat 16.5, SaturatedFat 2.7, Cholesterol 105.8, Sodium 45.6, Carbohydrate 32.3, Fiber 2.5, Sugar 4, Protein 7.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love