ROCK COOKIES

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Rock Cookies image

Another Christmas staple in our house. This dough is very heavy, so make sure you use a stand mixer or electric mixer to make these cookies.

Provided by Karyn Newton

Categories     Drop Cookies

Time 25m

Yield 72 cookies

Number Of Ingredients 12

1 1/2 cups sugar
1 cup butter
3 large eggs, well beaten
3 cups flour, sifted
1 lb dates, chopped
1 lb walnuts, chopped
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon ground cloves
1 teaspoon ground cinnamon
1 pinch salt
1 tablespoon hot water

Steps:

  • Cream together sugar, butter and eggs.
  • Add dry ingredients.
  • Add hot water.
  • Add dates and nuts.
  • Drop dough by teaspoonsful onto ungreased cookie sheets.
  • Bake in preheated 350°F oven until golden brown, 10-12 minutes.

Nutrition Facts : Calories 120, Fat 7, SaturatedFat 2.1, Cholesterol 15.6, Sodium 46.2, Carbohydrate 13.8, Fiber 1.1, Sugar 8.4, Protein 1.9

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