ROASTED SRIRACHA CHEESE CAULIFLOWER BITES
Roasted cauliflower topped with melted cheese, sriracha sauce, and green onions makes a perfect afternoon snack or even a main meal side dish. This pairs well with a glass of chilled milk.
Provided by got milk?(R)
Categories Trusted Brands: Recipes and Tips got milk?®
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Spray a 13x9-inch baking dish with non-stick cooking spray.
- Place the cauliflower in a large mixing bowl. Toss with the olive oil and garlic powder until thoroughly distributed. Transfer the cauliflower mixture to prepared baking dish.
- Bake in preheated oven 30 minutes. Top with shredded cheese and bake until the cheese has melted, about 5 more minutes.
- Top cheesy florets with sriracha sauce to taste and garnish with green onions. Serve with a cold glass of milk.
Nutrition Facts : Calories 304 calories, Carbohydrate 9.9 g, Cholesterol 44.5 mg, Fat 24.3 g, Fiber 4.1 g, Protein 13.7 g, SaturatedFat 10.4 g, Sodium 467.2 mg, Sugar 4.1 g
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