Make and share this Roasted Rice With Green Tea recipe from Food.com.
Provided by Ling 233771
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Heat skillet till it's hot.
- Wash the rice grains (doesn't matter if they're short, medium or long grains) and pat dry.
- Pan fry the rice in the hot skillet till golden brown. No need water or oil.
- In a teapot, put in roasted rice, green tea and boiling water.
- Let it sit for a couple of minutes before serving.
- You can change the amount of the ingredients according to your taste.
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