STRAWBERRIES & CREAM BARS

Strawberries & Cream Bars image

Not all cake mix gets made into a cake! We used one to jump-start these crowd-pleasing Strawberry & Cream Bars. Dee-licious.

Provided by My Food and Family

Categories Dairy

Time 2h15m

Yield 32 servings

Number Of Ingredients 8

Ingredients

1/2 cup butter, softened
1 pkg. (2-layer size) white cake mix
2 eggs, divided
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/3 cup granulated sugar
1 tsp. vanilla
3 cups sliced fresh strawberries
1 tsp. powdered sugar

Steps:

Heat oven to 350ºF.
Beat butter, cake mix and 1 egg in large bowl with mixer until crumbly. Reserve 3/4 cup crumb mixture; press remaining crumb mixture onto bottom of 13x9-inch pan sprayed with cooking spray. Bake 10 min.
Meanwhile, beat cream cheese, granulated sugar and vanilla until blended. Add remaining egg; mix well.
Spread cream cheese mixture over crust; top with strawberries, then reserved crumb mixture.
Bake 45 min. or until center is set and crumb topping is lightly browned. Cool completely. Refrigerate 30 min. before cutting into bars.
Garnish with sifted powdered sugar just before serving.

Nutrition Facts : Calories 130, Fat 7 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g