ROASTED-APPLE-AND-SWEET-POTATO PUREE

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Roasted-Apple-and-Sweet-Potato Puree image

Provided by Molly O'Neill

Categories     dinner, easy, side dish

Time 50m

Yield 4 servings

Number Of Ingredients 5

2 large sweet potatoes, pricked several times with a fork
2 tart apples
1/8 teaspoon ground cardamom
1/2 teaspoon salt, plus more to taste
Freshly ground pepper to taste

Steps:

  • Preheat oven to 450 degrees. Place the sweet potatoes on a baking sheet and roast for 15 minutes. Place the whole apples on the baking sheet with the sweet potatoes. Roast until potatoes and apples are soft, about 25 minutes.
  • Skin the sweet potatoes. Pass the apples and the sweet potatoes through a food mill into a medium-size bowl. Stir in the cardamom and add salt and pepper to taste. Divide among 4 plates and serve immediately.

Nutrition Facts : @context http, Calories 122, UnsaturatedFat 0 grams, Carbohydrate 29 grams, Fat 0 grams, Fiber 5 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 336 milligrams, Sugar 12 grams

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