ROASTED-APPLE-AND-SWEET-POTATO PUREE

Roasted-Apple-and-Sweet-Potato Puree image

Provided by Molly O'Neill

Time 50m

Yield 4 servings

Number Of Ingredients 5

Ingredients

2 large sweet potatoes, pricked several times with a fork
2 tart apples
1/8 teaspoon ground cardamom
1/2 teaspoon salt, plus more to taste
Freshly ground pepper to taste

Steps:

Preheat oven to 450 degrees. Place the sweet potatoes on a baking sheet and roast for 15 minutes. Place the whole apples on the baking sheet with the sweet potatoes. Roast until potatoes and apples are soft, about 25 minutes.
Skin the sweet potatoes. Pass the apples and the sweet potatoes through a food mill into a medium-size bowl. Stir in the cardamom and add salt and pepper to taste. Divide among 4 plates and serve immediately.

Nutrition Facts : @context http, Calories 122, UnsaturatedFat 0 grams, Carbohydrate 29 grams, Fat 0 grams, Fiber 5 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 336 milligrams, Sugar 12 grams