I used to work for the department store Neiman Marcus and they serve a popular chicken salad in their restaurant, the Zodiac Room. Employees ask for recipes occasionally and the chef posted this one in break room. This is such a great lunch served over crisp lettuce and some grape tomatoes!
Provided by Laura in Illinois
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Whisk the mayo, cream, vinegar and salt in a large bowl until smooth.
- Add the chicken and celery and mix well.
- Check the taste and add vinegar or salt as needed.
- Garnish with the toasted almonds.
Nutrition Facts : Calories 333.5, Fat 30.6, SaturatedFat 9.7, Cholesterol 56, Sodium 439.1, Carbohydrate 15.2, Fiber 0.2, Sugar 4, Protein 1.2
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