RED SNAPPER (BLOODY MARY)

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Red Snapper (Bloody Mary) image

Provided by William L. Hamilton

Categories     easy, weekday, cocktails

Time 2m

Yield 1 serving

Number Of Ingredients 7

1 ounce of vodka
2 ounces of tomato juice (The St. Regis uses Sacramento tomato juice.)
1 dash of lemon juice
2 dashes of salt
2 dashes of black pepper
2 dashes of cayenne pepper
3 dashes Worcestershire sauce

Steps:

  • Add the salt, peppers, Worcestershire sauce and lemon juice to a shaker glass.
  • Add ice, vodka and tomato juice. Shake, pour into a highball glass, garnish if you wish, and serve.

Nutrition Facts : @context http, Calories 80, UnsaturatedFat 0 grams, Carbohydrate 3 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 207 milligrams, Sugar 2 grams

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