RED AND WHITE CHILI

Red and White Chili image

Make and share this Red and White Chili recipe from Food.com.

Provided by josamky1063

Categories Beans

Time 6h20m

Yield 6-8 serving(s)

Number Of Ingredients 11

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Ingredients

6 cups cubed cooked chicken or 6 cups turkey
2 (15 1/2 ounce) cans navy beans, drained
1 cup chicken broth
1 large onion, chopped
1 large red bell pepper, finely chopped
1 jalapeno pepper, seeded and finely chopped
2 garlic cloves, minced
2 teaspoons ground cumin
1 teaspoon dried oregano leaves
1/2 teaspoon salt
1/2 teaspoon cayenne pepper

Steps:

Place all ingredients in the slow-cooker; stir gently to mix. Place lid on the slow cooker.
Cook on low for 6 to 7 hours OR on high for 3 to 4 hours until hot and sauce thickens slightly.
Carefully remove lid to allow steam to escape. Serve food directly from slow-cooker.

Nutrition Facts : Calories 469.1, Fat 10.8, SaturatedFat 2.7, Cholesterol 105, Sodium 775.9, Carbohydrate 43.5, Fiber 16.6, Sugar 3, Protein 48.6

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