Make and share this Radish Dip recipe from Food.com.
Provided by SweetySJD
Categories Vegetable
Time 10m
Yield 1 1/3 cup
Number Of Ingredients 5
Steps:
- In a bowl, combine all ingredients.
- Cover and refrigerate until ready to serve.
Nutrition Facts : Calories 117.4, Fat 0.4, SaturatedFat 0.2, Cholesterol 3.7, Sodium 198.8, Carbohydrate 17.2, Fiber 1.4, Sugar 16, Protein 11.2
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