QUICK PENNE ALFREDO & CHEESE

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Quick Penne Alfredo & Cheese image

Yeah! I know how to make "real" mac & cheese. But this is so good and simple that I can't justify the work. I hope you try this and put your own spin on it. You could add broccoli, ham or a host of other goodies!

Provided by AllThingsCooking

Categories     One Dish Meal

Time 20m

Yield 6 serving(s)

Number Of Ingredients 4

8 ounces penne or 8 ounces your favorite pasta, cooked al dente
1 (16 ounce) jar alfredo sauce (like Bertolli)
8 ounces assorted cheese, like cheddar, Monterey jack, Swiss (or so!)
salt and pepper

Steps:

  • Combine the hot pasta, Alfredo sauce, cheese (reserve a little to sprinkle on top) and heat gently over low heat or bake at 375 until bubbly!
  • Feel free to add any of the following: grilled chicken, broccoli, cubed ham, roasted veggies, bread crumb topping, shrimp--hatever you like!
  • Enjoy.

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