YOGURT WITH APPLES (SEV RAITA)
When at home, do as they do in India by serving a raita as an accompaniment and a palate cooler when eating spicy foods.
Provided by Betty Crocker Kitchens
Categories Condiment
Time 45m
Yield 3
Number Of Ingredients 7
Steps:
- Beat yogurt and water in medium bowl, using wire whisk, until well blended. Stir in remaining ingredients.
- Refrigerate at least 30 minutes to blend flavors. Cover and refrigerate any remaining yogurt mixture up to 2 weeks.
Nutrition Facts : Calories 35, Carbohydrate 5 g, Cholesterol 0 mg, Fiber 0 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 125 mg
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