QUICK ITALIAN CHEESE CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Quick Italian Cheese Cake image

Make and share this Quick Italian Cheese Cake recipe from Food.com.

Provided by GuyBig

Categories     Cheesecake

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 6

2 lbs whole milk ricotta cheese
1/2 lb orange marmalade
3 large eggs
8 slices white bread
1/2 teaspoon vanilla extract
1 -2 teaspoon lemon juice

Steps:

  • Turn on oven to 350 f.
  • Blend cheese, marmalade, and eggs together.
  • Taste the batter. Add vanilla extract and lemon juice if needed.
  • Butter a 10 by 10 casserole dish.
  • Lay 4 slices of bread down on dish.
  • Cover bread with batter.
  • Lay down next 4 slices of bread.
  • Pour in the rest of the batter.
  • Bake for 45 minutes to an hour.

Nutrition Facts : Calories 361.5, Fat 17.3, SaturatedFat 10.2, Cholesterol 127.6, Sodium 265.6, Carbohydrate 35.1, Fiber 0.8, Sugar 18.5, Protein 17.1

There are no comments yet!