Make and share this Quick Italian Cheese Cake recipe from Food.com.
Provided by GuyBig
Categories Cheesecake
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Turn on oven to 350 f.
- Blend cheese, marmalade, and eggs together.
- Taste the batter. Add vanilla extract and lemon juice if needed.
- Butter a 10 by 10 casserole dish.
- Lay 4 slices of bread down on dish.
- Cover bread with batter.
- Lay down next 4 slices of bread.
- Pour in the rest of the batter.
- Bake for 45 minutes to an hour.
Nutrition Facts : Calories 361.5, Fat 17.3, SaturatedFat 10.2, Cholesterol 127.6, Sodium 265.6, Carbohydrate 35.1, Fiber 0.8, Sugar 18.5, Protein 17.1
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