QUICK CHICKEN AND DUMPLINGS

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Satisfy your love of comfort food in record time! Make tasty dumplings over loads of creamy chicken and vegetables in just 30 minutes.

Provided by Bisquick

Categories     Trusted Brands: Recipes and Tips     Bisquick®

Time 30m

Yield 4

Number Of Ingredients 7

1 ½ cups milk
1 cup frozen green peas and carrots
1 cup cut-up cooked chicken
1 (10.75 ounce) can condensed cream of chicken mushroom soup
1 cup Original Bisquick® mix
⅓ cup milk
Paprika, if desired

Steps:

  • Heat 1 1/2 cups milk, the peas and carrots, chicken and soup to boiling in 3-quart saucepan, stirring frequently.
  • Stir Bisquick mix and 1/3 cup milk until soft dough forms. Drop dough by 8 spoonfuls onto chicken mixture (do not drop directly into liquid). Sprinkle with paprika.
  • Cook uncovered over low heat 10 minutes. Cover and cook 10 minutes longer.

Nutrition Facts : Calories 339.8 calories, Carbohydrate 33.8 g, Cholesterol 44.8 mg, Fat 13.8 g, Fiber 2.1 g, Protein 20.6 g, SaturatedFat 4.5 g, Sodium 1068.8 mg, Sugar 5.8 g

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