QUICK AND SIMPLE RAVIOLI SOUP

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Quick and Simple Ravioli Soup image

This soup is so easy and yet everyone loves it, even kids. It also is a nice change because it has no meat. I like to double this, add one extra can of broth and a little dried veggie soup mix to it...we also LOVE garlic so I use more than stated.

Provided by startnover

Categories     Clear Soup

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

1 (15 ounce) can diced tomatoes, undrained
1 (15 ounce) can vegetable broth
1/2 teaspoon italian seasoning
3/4 teaspoon minced garlic (dehydrated)
1 (16 ounce) package frozen cheese ravioli (small)
2 baby zucchini
2 baby yellow squash
1/4 cup fresh grated parmesan cheese

Steps:

  • Place first 4 ingredients in a pan,bring to a boil and boil 5 minutes.
  • Slice squash in 1/2 lengthwise and then slice thinly widthwise.
  • Add ravioli and squash and cook till ravioli is done.
  • Garnish with Parmesan.

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