QUARTER OF A POUND CAKE

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Quarter of a Pound Cake image

Lee Bremson of Kansas City, Missouri downsizes everyone's favorite pound cake without losing any of its sweet appeal!

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 4 servings.

Number Of Ingredients 9

1/4 cup butter, softened
3/4 cup sugar
1 egg
1/4 teaspoon vanilla extract
3/4 cup all-purpose flour
1/8 teaspoon baking powder
Dash salt
Dash ground mace
1/4 cup 2% milk

Steps:

  • In a small bowl, beat butter and sugar until crumbly, about 2 minutes. Beat in egg and vanilla. Combine the flour, baking powder, salt and mace; add to egg mixture alternately with milk. , Pour into a 5-3/4x3x2-in. loaf pan coated with cooking spray. Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Cut into eight slices.

Nutrition Facts :

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