QUARK SANDWICH SPREAD
Make and share this Quark Sandwich Spread recipe from Food.com.
Provided by Auntie Jan
Categories Breakfast
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- If you your quark resembles sour cream, you should mix it with salt and drain it in a drainer lined with a clean cloth.
- Once it has the consistency of cream cheese you can continue.
- mix quark, sour cream (may be substituted by cream), pepper, onion.
- add salt and a pinch of sugar to taste (if you had to drain the quark, you might want to leave the salt out).
- Add chives or parsley.
- Note: You can vary this by adding hard boiled eggs, using only onions, garlic and herbs.
- It lasts about a week in the fridge.
Nutrition Facts : Calories 122, Fat 10.2, SaturatedFat 6.3, Cholesterol 21.1, Sodium 26.9, Carbohydrate 6.6, Fiber 1, Sugar 2.5, Protein 2.1
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