PUMPKIN EGGNOG ICE CREAM RECIPE - (4.1/5)

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Pumpkin Eggnog Ice Cream Recipe - (4.1/5) image

Provided by MJH

Number Of Ingredients 5

16 oz. Eggnog
1 cup heavy cream
One 14-ounce can sweetened condensed milk
1/2 can Spided Pumpkin
1/4 tsp. freshly ground nutmeg

Steps:

  • Whisk together the ice cream ingredients in a large bowl. Make sure the sweetened condensed milk has been thoroughly mixed into the cream. Put the ice cream mix in your ice cream maker and freeze according to instructions. Freeze.

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