PROSCIUTTO ASPARAGUS SPIRALS
Prosciutto Asparagus Spirals
Categories Side Bake Asparagus Prosciutto Pastry
Yield Serves 30
Number Of Ingredients 4
Steps:
- Heat the oven to 400°F. Unfold the pastry sheets on a lightly floured surface. Spread 3 tablespoons cheese on each pastry sheet. Top each with 4 slices prosciutto. Cut each into 15 strips crosswise, making 30 in all.
- Tightly wrap 1 pastry strip around each asparagus spear, prosciutto-side in. Place the pastries seam-side down onto 2 baking sheets.
- Bake for 15 minutes or until the pastries are golden brown.
- TIPS
- • Don't try to manipulate Puff Pastry that's not completely thawed; unfolding it while it's still frozen could tear the sheet.
- • When cutting Puff Pastry, the sharper the knife or pastry cutter, the better. A dull edge can cement layers together and prevent pastry from rising.
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