ROASTED GARLIC AND BALSAMIC MARINADE

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Roasted Garlic and Balsamic Marinade image

Provided by Tyler Florence

Categories     main-dish

Time 5h10m

Yield 1 1/2 cups

Number Of Ingredients 12

1/2 cup balsamic vinegar
1/2 cup dry sherry
2/3 cup olive oil
2 tablespoons strong brewed coffee
6 garlic cloves, roasted
2 shallots, roasted
2 sprigs fresh rosemary
1 tablespoon fresh thyme
2 bay leaves, crumbled
1 tablespoon kosher salt
1 tablespoon cracked black pepper
3 New York strip steaks, 3/4 pound each

Steps:

  • Combine all ingredients in a non-aluminum mixing bowl. Pour into a zip-lock bag. Add the steaks and marinate for 4 to 5 hours in the refrigerator.

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