POTATO SLICES MADE LIKE POTATO SKINS

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Potato Slices Made Like Potato Skins image

Potatoes are sliced and baked, then topped with the makings of your favorite potato skins. Serve as a side dish or even as appetizers. These are so yummy!

Provided by Marie

Categories     Potato

Time 1h

Yield 4 serving(s)

Number Of Ingredients 6

4 russet potatoes, cut into 1/2-inch slices
1/4 cup melted butter
8 slices bacon, cooked crisp and crumbled
8 ounces shredded cheddar cheese
1/2 cup chopped green onion
sour cream, for topping

Steps:

  • Preheat oven to 400°.
  • Brush both sides of potato slices with butter and place on an ungreased baking sheet.
  • Bake for 30 to 40 minutes or until lightly browned on both sides, turning once during baking.
  • Remove from oven and top with bacon, cheese and green onions.
  • Return to oven and bake until cheese melts.
  • Serve topped with a dollop of sour cream.

Nutrition Facts : Calories 571.9, Fat 37.8, SaturatedFat 21.7, Cholesterol 101, Sodium 602.1, Carbohydrate 39, Fiber 5, Sugar 2.3, Protein 20.6

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