POTATO AND CORN CHOWDER RECIPE - (4.4/5)

Potato and Corn Chowder Recipe - (4.4/5) image

Provided by á-38403

Number Of Ingredients 9

3 cups mashed potatoes
1/2 cup corn
10 baby carrots
small onion
1 tsp minced garlic or 2 cloves of garlic, minced
3 Tablespoons butter
3 cups chicken stock
1 cup milk
Pepper

Steps:

Begin by chopping the carrots and onions. Add them to a pot with the garlic and butter. Saute everything until the carrots are tender and the onion is starting to be transparent....about seven minutes. Add the chicken stock. Then stir in the corn and mashed potatoes. Season with a little pepper. Bring the chowder to a boil, then turn down the heat and simmer for 25 minutes. Stir occasionally. The liquid will reduce and the soup will thicken as it simmers. Add the milk and simmer for an additional five minutes. Serve with a little crumbled bacon on the top.