PORK RIBS W/MANGO BARBECUE SAUCE

PORK RIBS W/MANGO BARBECUE SAUCE image

Provided by Jo Anne Sugimoto

Categories Ribs

Number Of Ingredients 14

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4 to 5 lb pork back ribs or spareribs
5 bay leaves
1 1/2 tsp cracked peppercorn
1 1/2 tsp liquid smoke
1 1/2 tsp salt
1 c water
1 c ketchup
2 c mango puree
1/2 c brown sugar
1 Tbsp rice vinegar
1 Tbsp dijon mustard
1 tsp sweet chili sauce
1/4 tsp ground coriander
1/4 tsp cumin

Steps:

1. Place ribs in a roasting pan.
2. Combine bay leaves, peppercorns, liquid smoke, salt and water, pour over ribs. Cover tightly with foil.
3. Bake for 45 minutes in a 350 degree oven for 45 minutes.
4. Combine the remaining ingredients to make the mango barbecue sauce.
5. Remove the ribs from the roasting pan, and place on rack of broiler pan.
6. Baste frequently with the mango barbecue sauce, broil ribs in oven, 6 inches from broiler unit until browned on both sides.