PORK GREEN CHILI STEW

Pork Green Chili Stew image

Green chilies add a little spice to this flavorful pork stew that also features corn, potatoes and tomatoes.

Provided by Taste of Home

Categories Dinner

Time 1h15m

Yield 8 servings (about 2-1/2 quarts).

Number Of Ingredients 11

Ingredients

2 pounds lean boneless pork, cut into 1-1/2 inch cubes
1 tablespoon canola oil
3 cans (11 ounces each) whole kernel corn, drained
2 celery ribs, chopped
2 medium potatoes, peeled and chopped
2 medium tomatoes, coarsely chopped
3 cans (4 ounces each) chopped green chilies
4 cups chicken broth
2 teaspoons ground cumin
1 teaspoon dried oregano
1 teaspoon salt, optional

Steps:

In a large Dutch oven, brown pork in batches in oil over medium-high heat. Add remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 1 hour or until pork is tender.

Nutrition Facts : Calories 333 calories, Fat 10g fat (3g saturated fat), Cholesterol 67mg cholesterol, Sodium 1017mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 4g fiber), Protein 28g protein.