CRANBERRY BEETS

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Make and share this Cranberry Beets recipe from Food.com.

Provided by Jacqueline in KY

Categories     Low Protein

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 (16 ounce) can whole beets
1 (8 ounce) can whole berry cranberry sauce
1 tablespoon orange rind, grated
1 tablespoon cornstarch
1 tablespoon orange juice

Steps:

  • Place beets and sauce into a saucepan and heat until blended.
  • Stir in orange rind and then add cornstarch, which has been dissolved in the orange juice.
  • Cook over low heat, stirring constantly, until thickened.

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