POMEGRANATE-TANGERINE SORBET

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Pomegranate-Tangerine Sorbet image

Categories     Ice Cream Machine     Fruit     Dessert     Frozen Dessert     Summer     Vegan     Tangerine     Pomegranate     Bon Appétit     Fat Free     Kidney Friendly     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 6

Number Of Ingredients 6

3/4 cup sugar
1/2 cup water
2 cups pure pomegranate juice
1 cup tangerine or orange juice
1 tablespoon finely grated tangerine peel or orange peel
Mint sprigs

Steps:

  • Combine sugar and water in heavy medium saucepan. Stir over medium heat until sugar dissolves. Bring to boil. Remove from heat and cool completely. Whisk in pomegranate juice, tangerine juice and peel. Transfer mixture to ice cream maker and process according to manufacturer's instructions. Freeze sorbet in covered container until firm.
  • Scoop sorbet into wineglasses. Garnish with mint sprigs and serve.

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