PINEAPPLE BEETS

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Make and share this Pineapple Beets recipe from Food.com.

Provided by MizzNezz

Categories     Pineapple

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 7

3 tablespoons brown sugar
1 tablespoon cornstarch
1/4 teaspoon salt
1 (8 ounce) can pineapple tidbits, do not drain
1 (16 ounce) can sliced beets, drained
1 tablespoon butter
1 tablespoon lemon juice

Steps:

  • In saucepan, mix brown sugar, cornstarch, and salt.
  • Add pineapple and bring to a boil, stirring.
  • Boil and stir for 1 minute.
  • Add beets, butter, and lemon juice.
  • Cook on med for 5 minutes, stirring occasionally.
  • Serve warm.

*** Explore more Pineapple Beets Recipes »

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