This is a very nutritious, crisp/crunchy cool spring or summer sandwich. Use Vegan Mayo to make this a vegan dish.
Provided by sunriverose
Categories Lunch/Snacks
Time 10m
Yield 1 Sandwich, 1 serving(s)
Number Of Ingredients 9
Steps:
- Lay out bread slices or split roll.
- Spread both sides with mayonnaise to taste.
- On left side, place avocado slices, and "smash" them to make a smooth layer of avocado.
- Place tomato slices over avocado.
- Place cheese on tomato slices.
- Place red pepper rings next, and cover with red onion rings.
- Next, add the sprouts if desired.
- Top this with lettuce, then cover with top bread slice or roll top.
- Note: I don't recommend cucumber on this sandwich.
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