PEPPERMINT HOT CHOCOLATE

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Peppermint Hot Chocolate image

This festive holiday drink is served with a peppermint stick.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Number Of Ingredients 5

1/3 cup unsweetened cocoa powder
1 quart milk
1/2 cup semisweet chocolate chips (3 ounces)
7 peppermint sticks; 3 crushed (1/4 cup), 4 left whole
pinch of salt

Steps:

  • Place cocoa in a medium saucepan. Gradually whisk in milk until cocoa has dissolved. Add chocolate chips and crushed peppermint; simmer over medium heat, stirring occasionally, until chocolate and peppermint have melted, 8 to 10 minutes.
  • Bring to a boil and immediately remove from heat. Add salt. Ladle into mugs; serve each with a peppermint stick.

Nutrition Facts : Calories 307 g, Fat 15 g, Fiber 3 g, Protein 10 g

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