PEPPER-MINT LIMEADE
Jalapeno peppers and fresh mint add fun flavors to a fresh limeade.
Provided by your mom
Categories World Cuisine Recipes Latin American Mexican
Time 8h5m
Yield 8
Number Of Ingredients 5
Steps:
- In a large pitcher, stir together the lime juice and sugar until dissolved. Stir in mint sprigs, and mash with a wooden spoon to release some of the oils. Pour in water, and mix well. Mix in jalapeno slices. Put a lid on the pitcher, and refrigerate 8 hours, or overnight.
Nutrition Facts : Calories 107.6 calories, Carbohydrate 28.7 g, Fat 0.1 g, Fiber 1 g, Protein 0.3 g, Sodium 7.8 mg, Sugar 25.6 g
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